Showing posts with label Stuffed. Show all posts
Showing posts with label Stuffed. Show all posts

Monday, August 13, 2012

Baked Jalapeño Popper Chicken

Jalapeno Popper Chicken

Is there anything more delicious than meat which has been stuffed with more meat? Of course not, don't be silly. With that simple philosophy in mind, I set out to find a stuffed chicken recipe that would be sure to blow my mind. Well, I found one. Just imagine the makings of a jalapeno popper stuffed inside a chicken breast - jalapenos, cream cheese, cheddar, green onions, and ground sausage, all wrapped inside. It tastes just as great as it looks and sounds, so get ready for one spicy dinner!

On a side note, I’ve begun working a new job, and next week I’ll be starting classes at Le Cordon Bleu to earn my culinary arts diploma. As exciting as all of this is for me, it means I probably won’t have the time to update the blog quite as often anymore. But don’t despair, I’ll still be making updates as often as possible!

Wednesday, July 11, 2012

Stuffed Pork Loin and Garlic Hassleback Potatoes

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My experience with pork has been pretty limited since I started getting into cooking. In fact, my Mongolian pork chops were probably the first time I ever attempted to work with pork. This time, I decided to get a little more ambitious and grill a huge, stuffed pork loin served alongside garlic hassleback potatoes and baby broccolini. It turned out to be quite the ordeal, with things going wrong at seemingly every possible opportunity. I guess that’s what I get for improvising so heavily! The end result, however, was far from disappointing, so hopefully you won’t run into as many problems as I did.